PGN BIO ABM+ oral liquid food supplement 50ml

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Description

Pure Gold Nutrition

BIO ABM+ oral liquid food supplement

Produced from BIO raw materials, with a concentrated active ingredient, using a unique production technology. 

Agaricus blazei murill (Almond mushroom) increases the immune system’s defences, may reduce cholesterol levels, has beneficial effects on the cardiovascular system, improves liver function, reduces insulin resistance.

Due to the unique production technology, PGN Almond mushroom extract contains twice as much mushroom raw material as commercially available products.  5 ml of Pure Gold Nutrition Almond mushroom extract is equal to 35-37 mushroom capsules. Our product contains no alcohol and no added sugar! The daily dose of 5 ml contains 2 g of dried mushrooms, which means that the product contains the equivalent of 10 g of fresh mushrooms, depending on the type of mushroom.

This unique manufacturing technology removes the chitin shell and the indigestible parts of the mushroom, which is of great importance because our digestive system cannot break down chitin and the active ingredients are contained in this chitin skeleton. So, we would have to consume a much larger quantity of mushrooms to absorb that amount of active ingredients, and even then, it is not certain that those active ingredients would be absorbed.

This also proves the validity of the fact that this liquid extract is much more effective than any of the capsule products. The special homogenising agent contains only the active ingredients of the mushrooms, whereas in capsules the dried mushroom body is also in a ground form, so there is a question of absorption of the active ingredients.

BIO raw materials

The fact that our ingredients are produced in Tyrol, a mycological laboratory recognised by the Austrian government, is proof of the excellence of our products. In the laboratory of the Mushroom Research Center Austria GmbH (MRCA), organic medicinal mushroom species with a high active ingredient content are cultivated. Research has shown that the nutrient content of organic foods can be up to 100% higher than those from conventional farms.

The laboratory’s research is always looking for the mushroom species with the highest active ingredient content, so our products will have a higher active ingredient content. There is no similar product on the market!

Warning!

Do not exceed the recommended daily dose! The consumption of this product is not a substitute for a varied and balanced diet and a healthy lifestyle. Keep it out of the reach of young children! Shake well before using! Do not use it if you are pregnant or breastfeeding. If you are taking a pregnancy aid, medication, or are undergoing medical treatment, consult your doctor or pharmacist before using this product. It is not recommended for prolonged use.

Active ingredients

Because of the hot water fractionation, the formulations of PGN liquid extracts contain polysaccharides (1-3 -glucans), essential amino acids (e.g. glutamic acid, L-tryptophan, L-arginine, lysine), and vitamins in the fungi, as well as organic active ingredients such as benzaldehydes or plant steroids and phospholipids due to the ethanol fractionation. The importance of polysaccharides-fuels for the immune system: a common theme in most scientific reports is that the most important health effect of mushroom preparations is to stimulate the immune system. Polysaccharides are most commonly used to restore weakened immune functions, prevent and adjunct treatment of cancers, and prevent and treat colds, various inflammations, and viral infections. In elderly people, it is an important immune stabilising agent.

The significance of phospholipids: Lipids are essential organic compounds in living organisms that are apolar macromolecules composed of glycerol and fatty acids. They are insoluble in water. They are important energy stores and structure builders in the body, but also include hormones and vitamins A, K, E, and D. Medicinal mushrooms, and therefore our Reishi mushroom extract, contains non-hydrolysing lipids (eicosanoids, terpenes, steroids, carotenoids), including terpenes, steroids, and carotenoids.

What Almond mushroom can offer for you

Almond mushroom

Agaricus blazei main active ingredients

  • Immunomodulatory polysaccharides
  • Linoleic acid
  • Stearic acid
  • Oleic acid
  • Ergosterol

Agaricus blazei health benefits

  • It increases the immune system’s defences;
  • Almond mushroom reduces cholesterol and blood sugar levels;
  • It has beneficial effects on the cardiovascular system;
  • Agaricus blazei improves liver function;
  • It reduces insulin resistance;
  • Cancers: clinical trials with polysaccharide extracts have shown significant improvements in lung cancer, cervical cancer, ovarian cancer and endometrial cancer, and direct inhibition of prostate cancer cell proliferation and metastasis;
  • Agaricus blazei reduces the side effects of chemotherapy and radiotherapy;
  • Almond mushroom relieves rheumatic inflammation and pain of autoimmune origin;
  • It is a potent modulator of the immune system, thereby inhibiting the release of histamine, which is an allergic reaction;
  • Agaricus blazei may reduce diseases caused by vitamin D deficiency due to its ergosterol content.

Agaricus blazei nutritional value

The nutritional values of Agaricus blazei have been studied by several researchers. Using literature data, it is indicated that 100 g of mushrooms contain 35.19 g of crude protein, 47.7 g of carbohydrates, 21 g of dietary fibre, and 3.39 g of fat (Stamets 2000a). It is also reported in the literature to contain high levels of vitamin D2 (van Griensven, 2008) and polysaccharide-type compounds (beta 1,3 and 1,6 glucan) (Huang, 1997; Mizuno, 1995; Stamets, 2000b). The medicinal properties of Agaricus blazei murill (ABM) were identified as early as 1893, but the medicinal properties of this mushroom, native to Brazil, were not discovered until 1965 by Japanese scientists. Its polysaccharides, which are its main active ingredient, were found to have anti-cancer effects through activation of the immune system. They improve the quality of life of cancer patients, strengthen their immune systems and reduce the side effects of chemotherapy. Agaricus blazei murill also contains other medically important active ingredients: linoleic acid, oleic acid, stearic acid, and ergosterol.

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